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Introductory Biochemistry

Wilfrid Laurier University

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About this course

In this course , the principles of biochemistry are introduced with a chemical emphasis. Topics include: the chemistry of water and biologically relevant aqueous solutions, structure of biomolecules and biopolymers (amino acids, peptides and proteins, nucleotides, DNA and RNA, carbohydrates and polysaccharides, lipids and biomembranes), introduction to enzymes and coenzymes.

Prerequisites: CH202 or CH206

Course description from the Wilfrid Laurier University academic calendar.

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